Use Plastic Placemats For Cutting Board

By Chris (Guest Post)

Glass cutting boards will dull your knives. I always purchased inexpensive cutting boards, so I finally invested in a cutting board from Cutco which has a lifetime guarantee. They are great; a bit expensive but worth it.

By Cathy from Townsville, QLD (Guest Post)

Plastic is the worst item possible for harbouring germs, especially for items such as chicken. It is very difficult to get it clean properly when scratched, unless you soak it in bleach to kill the nasties. Glass boards are a breeze to clean as they do not scratch, so the risk of food poisoning is greatly reduced. You would be better off helping reduce landfill by paying a few dollars for a toughened glass cutting board, and this will save on replacement costs as well.

By Linda (Guest Post)

I have seen these disposable cutting boards at Big Lots and dollar stores. I would be concerned about the paint on placemats not being food safe for raw foods.