Low Carb Lasagna
This recipe uses zucchini instead of noodles for a low carb diet. Just make a pasta sauce as follows:
Brown 1/2 lb. ground beef with 1/2 onion, chopped, 1/2 green pepper chopped. Add a large can of crushed tomatoes and a small can of tomato sauce, 2 Tbsp. catsup, 1 tsp. Mrs. Dash, 1 tsp. lemon pepper, salt and pepper to taste. Spray a 9x11 inch casserole dish with Pam. Peel 2 small zucchini and slice lengthwise into 1/4 inch strips. Layer them with the sauce and liberally sprinkle parmesan cheese between each layer, ending with cheese on top. Cover with foil and bake in 350 degree F oven for 1 hour. Remove foil, broil for about 5 minutes.
By ruthvalleygal from Harlingen, TX
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By Rose (Guest Post)
01/03/2009
Thanks for the tip!
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