Homemade Chocolate Covered Graham Crackers

I buy Keebler chocolate covered graham cracker cookies to have on hand for a "pick me up" treat. One afternoon, I was desperate for chocolate and alas one of my grandchildren had finished the chocolate covered graham cookies, so I was on the search for chocolate.

I found some semi sweet chocolate chips in the refrigerator. I measured out a 1/4 cup of the semi sweet chocolate chips, put them in a microwave safe glass bowl, covered them with a paper towel and microwaved them for 30 seconds, just until melted. While they were microwaving, I got out some graham crackers. I then spread them with the warm melted semi sweet chocolate chips. While putting away the graham crackers and putting the glass dish in the dishwasher, the chocolate had a chance to set and they were ready to eat!

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They were so good and far better for me. The semi sweet chocolate is much better for you over the milk chocolate on the Keebler grahams, plus I was not eating as much chocolate, because I was only spreading the melted chocolate on the top of the graham cracker. I probably will not be buying the packaged cookies again. These will be fun to make with my grandchildren, too. In fact, I am headed to the kitchen to make some now!

By Bobbie from Rockwall

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July 2, 20080 found this helpful

My mom also used leftover chocolate cake frosting. Boy that brings back some very sweet memories.

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July 2, 20080 found this helpful

yum these sound good

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July 3, 20080 found this helpful

These sound really good, will have to try. Thanks for sharing.

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July 3, 20080 found this helpful

These sound really good, will have to try. Thanks for sharing.

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July 3, 20080 found this helpful

I found a similar treat. Put miniature marshmallows on the graham crackers and pour the chocolate over the top of the cracker and marshmallows. Tastes like a s'more!

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August 17, 20080 found this helpful

Sound great, thanks.

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