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Preheat oven to 375 degrees F. Mix water and flour with wire whisk in large saucepan.. Cook on medium heat, stirring constantly, until mixture comes to full boil. Add dry gelatin mix, fruit and 2 Tbsp. of the sugar; mix well. Pour into 8 inch square baking dish. Mix baking mix, remaining 2 Tbsp. sugar, cereal and milk in large bowl. Drop 8 heaping spoonfuls onto hot fruit mixture. Bake 30 minutes or until topping is golden brown. Let cool 20 minutes. Serve warm with whipped topping.
By Robin from Washington, IA
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