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Making Peach Cobbler for a Large Group?

February 15, 2008

Peach Cobbler served in a glass dish.Does anyone have a recipe for a peach cobbler that will feed about 60 people? I want something quick and with as few ingredients as possible. Thank you.

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By Robin (Guest Post)
February 15, 20083 found this helpful
Best Answer

Just as you can divide a recipe to make it smaller, you can multiply one to make more. Just find a recipe you like, check for the amount of servings, and multiply to come as close to 60 as possible. Very simple.

 
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November 18, 2010

I need a simple peach cobbler recipe that I can prepare ahead to serve 300 at a church thanksgiving lunch. Any other simple recipe would suffice. Help!

By sheela from Atlanta, GA

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Silver Feedback Medal for All Time! 450 Feedbacks
November 18, 20101 found this helpful

"Floating cobbler" might be best for you. I will give the recipe for five people and you can double it.
In a casserole dish melt one stick of butter. Then make a batter of one cup bisquick, one cup milk and one cup sugar. open one can of sliced peaches in heavy syrup. Add the batter to the butter. Do not stir.

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Add the peaches to the batter then criss cross the spoon three times and bake until the top is crusty. You can make this in disposable aluminum pans. I think you could put a double batch in each pan. that would make you needing 30 cobblers. This cobbler is great with cherries, pineapple (my favorite) or blackberries.

 
December 1, 20100 found this helpful

Lilac you need to think a bit on that comment. If your recipe is for 5 people. The poster needs to feed 300. 30 cobblers will feed 150. So she needs 60 not 30.

 
June 16, 20160 found this helpful

no she said double it then make 30 of them (2x5=10, 10x30=300)

 
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