Zucchini Gratin


  • 2 medium zucchini
  • 3 Tbsp. extra virgin olive oil
  • Salt and pepper. to taste
  • 1/3 cup Parmesan cheese (or more to taste), finely shredded


Preheat oven to 400 degrees F. Slice the zucchini in half lengthwise and in half again crosswise. Place in a small baking dish, skin side down.

Drizzle olive oil evenly over the zucchini, sprinkle with salt, pepper and Parmesan and bake for about 25 to 30 minutes, or until zucchini is tender and cheese is golden brown.

By Deeli from Richland, WA

November 20, 20100 found this helpful

Another thing or two to do with zuchinni is to proceed the same as you said, but instead of parmesan cheese, sprinkle with creole seasoning or any of the Mrs. Dash flavors. Yummy.

ReplyWas this helpful?Helpful? Yes
Anonymous Flag
November 21, 20100 found this helpful

Thank you so much for leaving a comment, lynnt! I will definitely try your idea of using various seasonings instead of salt and pepper but the parmesan (or other cheese or crumb topping) must remain or it will no longer be a 'gratin' recipe. :-)

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes VegetablesNovember 18, 2010
Zucchini Bread
Freezing Zucchini Bread
Zucchini Bread Recipes
Zucchini Bread Recipes
Zucchini Salad Recipes
Zucchini Salad Recipes
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 19, 2016 at 12:11:37 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!