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By
09/06/2009
This is an easy to read and detailed four page PDF that you can print out:
http://aces.nmsu.edu/pubs/_e/e-320.pdf
Besides printing it out I also saved the PDF in my recipe folder ;-)
By
09/06/2009
The best site I've found is www.pickyourown.org.
Everything is there that you need to know about freezing.
By
09/04/2009
http://www.uga.edu/nchfp/how/freeze.html -or search for your question,lot of info there. I do not blanch summer squash. Just slice & put in freezer bag, good luck.
Take advantage of farmer's markets and neighbors gardens to can and freeze all the produce possible. Your own garden is even better.
Nancy from Hartland, MN
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