Melt butter butter. Add Worstershire sauce, garlic salt, onion salt, celery salt, mixed nuts, cereal and pretzels. Place in large pan suitable for stirring. Bake at 225 degrees F for 2 hours, stirring often.
Makes about 4 quarts. When grandma put this recipe together, in 1960, it cost her $1.80 to make. I made it in 1980 and it cost $3.28. In 1991, it cost me between $7 and $8.
By Shelly from Spring Hill, KS
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I do this recipe in the microwave. I cook on high for 2 minutes and stir. Repeat 2 or 3 times. Takes less time and energy.
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