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Maple Syrup Cake


  • 1/2 cups sugar
  • 2 1/4 cups flour
  • 1 cup maple syrup
  • 1/2 cup milk (hot)
  • 1/2 cup butter
  • 2 eggs
  • 2 tsp. baking powder
  • Ad
  • 2/3 tsp. soda


Preheat oven to 350 degrees F. Cream butter and add sugar. Beat eggs without separating and add to butter mixture. Stir in maple syrup. Sift flour, baking powder and soda and add to mixture, alternately with hot milk. Bake in angel food cake tin, cover with maple icing.

By Robin from Washington, IA

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By guest (Guest Post)
August 10, 20060 found this helpful

That sounds delicious. Could you either post the recipe for the Maple Icing or e-mail the recipe to me at: margarett @ juno . com (remove spaces)


Editor's Note:

http://www.thri  5057419.tip.html

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