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Preheat oven to 350 degrees F. Cream butter and add sugar. Beat eggs without separating and add to butter mixture. Stir in maple syrup. Sift flour, baking powder and soda and add to mixture, alternately with hot milk. Bake in angel food cake tin, cover with maple icing.
By Robin from Washington, IA
By Margaret (Guest Post)
08/10/2006
That sounds delicious. Could you either post the recipe for the Maple Icing or e-mail the recipe to me at: margarett @ juno . com (remove spaces)
Thanks.
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