Roasted Green Beans
- 1 1/4 lbs. trimmed green beans
- 2 tsp. olive oil
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
- 1/4 tsp. black pepper
Combine all ingredients and place in a layer in a jelly roll pan. Bake at 450 degrees F for 10 minutes or until beans are tender and lightly browned, stirring occasionally.
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