Fantasy Cake

Ingredients

• 1 package yellow cake mix
• 1 can sweetened condensed milk
• 1 container frozen strawberries in syrup, thawed
• 1 container whipped topping, thawed

Directions

Prepare cake according to package directions. Bake in 9x13 inch baking pan. Cool. Poke holes in cake with the handle of a wooden spoon. Pour condensed milk evenly over cake and into holes.

In a large mixing bowl, combine strawberries and whipped topping. Spread on top of cake and sprinkle with peanuts. Chill for 1 to 2 hours before serving.

By Robin from Washington, IA