Banana Cookies
Ingredients
- 1/2 cup margarine
- 1/4 cup sugar
- 1 ripe banana
- grated peel of lemon
- 1 tsp. baking powder
- 1 tsp. vanilla
- 1/8 tsp. salt
- 1 egg
- 1 1/4 cups flour
- powdered sugar
Directions
In large bowl, cream margarine and sugar; add vanilla and salt until fluffy. Add egg, banana, and lemon peel. Beat well until banana is mashed. Add baking powder to flour; gradually stir into creamed mixture. Drop by teaspoon 2 inches apart on lightly greased cookie sheet. Bake at 350 degrees F for 12-15 minutes or until lightly browned on edges. Cool and sprinkle with powdered sugar.
By Robin from Washington, IA
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By
09/20/2011
Recipe calls for just one banana. How many cookies does this make?
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(Archived Oct 22, 2009)Banana Cookies
Recipe: Banana Cookies
Ingredients
- 3/4 cup shortening
- 3/4 cup brown sugar
- 1 egg
- 1 tsp. vanilla
- 2 medium size ripe bananas
- 1/4 tsp. salt
- 1 tsp. soda
- 2 cups flour
- nuts, if desired
Icing:
- 6 Tbsp. brown sugar
- 4 Tbsp. butter or margarine
- 4 Tbsp. cream, milk or evaporated milk
Directions
Cream together shortening and sugar. Add egg, vanilla and mashed bananas, mixing well. Sift together flour, soda and salt; add to creamed mixture. Drop by teaspoonfuls onto greased cookie sheet. Bake at 350 degrees F for 15-20 minutes. Cool and frost.
For Icing: Bring sugar, butter and milk to a boil. Remove from heat. Add sufficient powdered sugar to make of spreadable consistency.
By Robin from Washington, IA
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