Place first three ingredients in saucepan and bring to a boil. Pour into blender, slowly add powdered milk as blending. Blend until smooth. Keep refrigerated.
Great for use in Pumpkin Pies or any recipe that requires canned or sweet milk.
| Servings: | 1 cup |
| Time: | 12 Minutes Preparation Time 5 Minutes Cooking Time |
Source: "Nel" my sweet little neighbor lady
By sleepygrandma from Lincoln, NE
This sounds like a really good recipe but what is the difference between oleo and margarine? Can butter be used?
Boil water. Blend all ingredients in a heat safe bowl, use blender to mix. It will be thinner at first than actual canned stuff. Refridgerate for a while and it thickens up. Lasts about 2 weeks. Better than store bought.
Makes about 14 ounces.
By coville123 from Brockville, Ontario
Shared on: 01/03/2012
Mix all ingredients together and let stand in the refrigerator 2 hours or longer, before using.
By Terri H.
What is the recipe for Eagle Brand Sweetened Condensed Milk? Thanks.
By jamish
By micksgirl
Put in blender in order given. Blend for one minute until well mixed. Pour into container and store in refrigerator. Make sure to cool before using.
This makes the equivalent of one 14-ounce can of sweetened condensed milk.
If you ever find that you do not have sweetened condensed milk in your pantry, the substitute taste practically the same as the canned stuff.
Old recipe for homemade sweetened condensed milk. Put all ingredients in blender and process until smooth. This equals 1 can.
This is an economical substitute for Eagle Brand Sweetened Condensed Milk