Preheat oven to 350 degrees F. Cut biscuit dough into quarters with scissors. Mix sugar and cinnamon in medium bowl. Roll dough quarters in cinnamon-sugar. Place half of biscuits into greased 12 cup fluted tube pan. Drizzle with 1/4 cup of the melted butter. Top with remaining biscuit quarters and melted butter. Top unbaked loaf with remaining cinnamon and sugar mixture in bowl.
Bake 40-45 minutes or until golden. Meanwhile, prepare glaze. Let loaf stand 5 minute; invert onto serving plate.
Glaze: Beat 4 oz. cream cheese, softened, and 1/2 cup powdered sugar in bowl with electric mixer until well blended. Add 1-2 Tbsp. milk, beating until desired consistency is reached. Spoon over warm loaf.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!