CasserolesRecipes
To Top

Tomato Chicken Rice Casserole

Ingredients

  • 3 Tbsp. corn oil
  • 1 1/2 cup chopped green pepper
  • 1/4 cup sliced onion
  • 1/4 cup cornstarch
  • 2 cup chicken stock
  • 3 Tbsp. soy sauce
  • 2 cups shredded cooked chicken
  • 3 tomatoes, chopped
  • hot cooked rice

Directions

In a skillet, heat the oil and add the peppers and onions. Cover and cook over low heat until tender but not brown. Blend the cornstarch with a little bit of chicken stock. Add remaining stock and soy sauce. Gently stir the shredded chicken and stock mixture into vegetables. Cook, stirring constantly, until sauce is clear and thickened. Add tomatoes and heat through. Serve over hot rice.

Ad

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes CasserolesOctober 29, 2008
Guides
Chicken and Rice Casserole
Chicken and Rice Casserole Recipes
Garnished bowl of rice pudding.
Rice Flour and Almond Pudding Recipe
A plate of cooked brown rice.
Cooking Brown Rice in a Rice Cooker
Chicken and Rice Soup
Chicken and Rice Soup Recipes
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/19 21:31:33 in 2 secs.
Loading Something Awesome!