Deviled Eggs With Ranch Dressing
This is a big request to serve with our Easter Lunch
- 1-1/2 dozen cooked eggs
- 1/4 tsp. black pepper
- 1/2 tsp. onion salt
- 1/2 tsp. garlic powder
- 1-1/2 to 2 cups mayonnaise
- 1-1/2 Tbsp. Ranch Dressing
- 1/2 tsp. mustard
- 3 Tbsp. real bacon bits
- 4 Tbsp. grated Cheddar cheese
- Pinch of dill weed
Cut eggs in half. Put yolks in bowl and mash with potato masher. Add all other ingredients except paprika and mix well; then fill egg white halves with yolk mixture. Sprinkle with Paprika.
By Connie from Oden, Arkansas
By guest (Guest Post) Flag
March 27, 20070 found this helpful
However you make them it is much easier to put yolks in a zip bag and mash them by squeezing. Open bag to add your other ingredients and mix in bag. When mixed well, snip bottom corner of bag and squeeze into the egg white. Simple and no dirty dish!
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on November 23, 2016 at 2:33:48 PM on 10.0.0.42 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us