Recipes > RiceOctober 11, 2006

Paradise Spanish Rice

Ingredients

2 cups white rice
1/8 lb vermicelli (cut up)
3 Tbsp. cooking oil
1 can of either stewed tomatoes or canned flavored diced tomatoes
1/2 cup diced peppers
1/2 cup diced onions
4 Tbsp. chili powder
2 tsp. garlic powder
3 cups beef broth
1/2 cup salsa

Directions

In large frying pan cook rice and vermicelli in oil till golden. Add all except broth and salsa. Continue to cook for 3 minutes. Now add broth. Simmer about 17 minutes. Once rice is cooked add salsa and heat for 1 min.

By LRP from LOWELL, MASS

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