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Kentucky Fried Chicken |
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Ingredients
- 3 lb. chicken, cut up
- 1 Tbsp. salt
- 1 1/2 cups flour
- pepper
- 1 1/2 tsp. baking powder
- 1 egg
- 1 1/2 cup milk
Directions
Boil chicken in 2 tsp. salted water, covered. Save broth and drain and cool chicken. Brown flour in 400 degree F oven for 20 minutes. Mix flour with remaining ingredients. Dip chicken in batter and fry in deep fat at 375 degrees F.
By Robin from Washington, IA
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RE: Kentucky Fried Chicken
I think 2 tsp. salted water must be a typo (or I'm misunderstanding). How much water?
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