Golden Brown Sugar Cake
- 2 cups brown sugar
- 2 cups flour
- 1/2 cup butter
- 1/2 tsp. salt
- 2 eggs
- 1 cup buttermilk
- 1 tsp. soda
- 1 Tbsp. boiling water
Mix together brown sugar, flour, butter and salt; reserve 3/4 cup batter. To large mixture add eggs, buttermilk and soda dissolved in water. Beat well. Place in oblong shallow pan. Reserve topping may be sprinkled over top or put between layers of cake batter. Bake at 350 degrees F for 25-30 minutes.
By Robin from Washington, IA
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