I use baking soda and/or vinegar to clean my cutting board. Occasionally I oil it with cooking oil. I have used the same hand made wooden cutting board for over 40 years, and it is still in good condition.
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Tip: Cleaning Wooden Cutting Board (11/30/2009)
If your wooden cutting board is smelling strong after cutting up onions or garlic, moisten a paper towel or rag with white vinegar and wipe it clean.
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Tip: Cleaning Wooden Cutting Board
Archived on 11/30/2009
If your wooden cutting board is smelling strong after cutting up onions or garlic, moisten a paper towel or rag with white vinegar and wipe it clean. It won't even smell like vinegar when it dries.
By Camilla
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RE: Cleaning Wooden Cutting Board
This works. We have a butcher block counter and wipe down the cutting space with vinegar after each use. It keeps it clean.
I would have preferred using a plastic dishwasher safe cutting board but since this was already in the house, it has come in handy. (02/20/2005)
