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By
09/20/2008
It is about time someone solved the mystery!
Thank you - great post.
http://www.savingspotpourri.blogspot.com/
By
09/11/2008
Another tip is too spread a thin layer of margarine or butter on the bread itself before adding the mayo. That prevents any moisture getting to the bread and leaves your sandwich fresh.
By Judy (Guest Post)
09/10/2008
Wow! I'm 66 years old and never figured that one out. Duh! Love mayo on sandwiches. Thanks for the post.
By
09/10/2008
WOW! And here I am 54 years old and not once thought to do that so I or others wouldn't have a soggy sammie at school or work or have to carry an extra container of the condiments and a utensil to spread it at time of 'eats'! ;-) Boy, do I feel dumb!
Thanks for a great tip!
By
09/09/2008
Geeze,why didn't I think of that?lol.It's little things like this that we think everyone should already know and don't bother to share but thanks a million for taking the time to post.
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