Red Lobster Style Coleslaw

By

cookie2

The one ingredient that everyone overlooks when trying to duplicate this coleslaw is apple! Add either grated or finely julienned apple and you've nailed it!

By

bailegirl

This is supposed to be KFC Slaw, it's pretty good!

Kentucky Fried Chicken Cole Slaw
Not the actual recipe, but tastes much like it.
Ingredients
1/3 c. sugar
1/2 t. salt
1/8 t. pepper
1/4 c. milk
1/2 c. mayonnaise
1/4 c. buttermilk
1 1/2 T. white vinegar
2 1/2 T. lemon juice
1 whole cabbage, chopped fine
1 med. carrot, grated
Directions
Mix chopped cabbage and carrot. Mix all other ingredients. Add to cabbage mix. Chill for 2 hours.
By Robin from Washington, IA

By

barb07

Thank you, Kathi. I appreciate your time to post another great sounding recipe. Looking forward to trying this one as well. Barbara

By Kathi (Guest Post)

This tastes just like the coleslaw at our (TX) Red Lobster. If you want to cut calories/carbs - just substitute Splenda for the sugar. If I only need enough for 2, I just mix up the dressing and add it to the slaw mix as I need it, rather than mixing up a big batch. And it's wonderful with garlic cheese biscuits!

RED LOBSTER COLE SLAW

8 cups bagged slaw mix
1/3 heaping cup sugar or Splenda
1/2 tsp Tony's seasoning salt
1/8 tsp pepper
1/4 cup half & half
1/2 cup mayo
1/4 cup buttermilk (or cream for lower carbs)
1-1/2 Tbsp apple cider vinegar
2-1/2 Tbsp lemon juice
1 tsp prepared mustard

Combine all ingredients, except slaw mix in a large bowl, mixing until smooth.

Add slaw mix and stir until evenly coated. Cover and refrigerate until serving time. (even better the next day)

By

barb07

Thank you...Lorraine, I will try this as soon as I can.
Barbara

By Lorraine (Guest Post)

People say this tastes just like Red Lobster Coleslaw.

Sweet Creamy Coleslaw Recipe #135303
I love good coleslaw. This is one of my favorites.
by Tsmith70
30 min | 30 min prep

SERVES 4

1/2 head cabbage (sliced very thin)
1/4 cup mayonnaise
2 3/4 tablespoons sugar
1/4 teaspoon celery seed
1/4 teaspoon fresh ground black pepper
1 tablespoon pickle juice (I prefer Claussen)
salt
First, slice cabbage very thin and fine. Think of Angel hair cole slaw, that's what it should look like.
In a separate bowl, add all your other ingredients(except salt) and mix them up thoroughly.
Finally, combine cabbage with sauce.
Then, salt to taste.(Remember, just a little at a time, till you get it where you like it).
enjoy.