Yummy party item!
- 1 lb. pork sausage
- 1 lb. ground beef
- 1 lb. Velveeta cheese, cubed
- 1 tsp. oregano
- 1 tsp. chili powder
- 1 tsp. garlic salt
- 1 1/2 loaves party rye bread
Brown sausage and ground beef in skillet, stirring until crumbly; drain. Add cheese and seasonings; mix well. Spread on party rye slices. Place on baking sheet. Freeze until firm. Preheat broiler. Broil for 4 minutes.
By Robin from Washington, IA
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