Recipes > Salads > FruitMarch 30, 2011
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Waldorf Salad

This is a Weight Watchers 4 Points Plus+ Recipe.

Ingredients:

  • 1/4 cup low fat plain yogurt
  • 2 apples, diced
  • 1/2 cup raisins
  • 1/3 cup sliced celery
  • 2 tbsp chopped toasted walnuts
  • lettuce leaves, optional

Directions:

Combine all ingredients except walnuts and lettuce leaves and toss well. Place on lettuce leaves if desired and garnish with walnuts.

Yield: 4 Servings
Serving Size: about 1 cup

Source: http://www.weight-watchers-points-plus-recipes.com

By Jim from Kansas City, KS

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Waldorf Salad

Love this mixed fruit salad.

Ingredients:

  • Mix of chopped apples, bananas, grapes, pineapple, nuts, and celery

Sauce:

  • 2 eggs, beaten
  • 1 cup sugar
  • 1 Tbsp. flour
  • 1 Tbsp. cornstarch
  • 1 Tbsp. vinegar
  • 1 Tbsp. lemon juice
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 1 1/2 cups boiling water

Directions:

Combine beaten eggs, sugar, flour, cornstarch, vinegar, lemon juice, and butter. Gradually add boiling water. Bring to a boil. Remove from heat and add vanilla. Makes 1 pint. Use this sauce over the fresh fruit to make the salad.

Servings: 8
Prep Time: 20 Minutes
Cooking Time: 0 Minutes

By Robin from Washington, IA

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Shared on: 10/26/2011

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Ingredients:

  • 1 large red apple
  • 1 banana
  • 1 cup either red or white grapes
  • 1/2 cup finely diced celery
  • 1/2 cup pecans
  • 1 cup mini marshmallows
  • 1/4 cup powdered sugar
  • 1/2 tsp. vanilla
  • 1/8 tsp. almond
  • 1 pt. heavy whipping cream

Directions:

Wash apple and grapes well. Pare apple, leaving skin on and dice. Peel and slice banana. Dice grapes. Add celery and broken pecans and marshmallows. Whip cream, adding flavorings and powdered sugar. Pour over salad and serve.

By Robin

RE: Waldorf Salad

My mom has made Waldorff Salad for years for Thanksgiving. It is fabulous and a bit on the tart side. We Fight over who will bring the leftovers home.

Ingredients

  • About 6 apples, cored, cut into chunks
  • a bunch of grapes, i use seedless purple
  • a couple stalks of celery cut into small pieces
  • a bag of walnuts
  • 1 brick of extra sharp cheese, cut into bite size chunks
  • 1 container of sour cream
Mix everything in a bowl and refrigerate.

YUMMM! (06/24/2006)

By Melissa

Ingredients

  • 4 medium apples
  • 1 cup diced celery
  • 20 walnut halves
  • 4 tsp. mayonnaise
  • 8 lettuce leaves

Directions

Wash apples but do not peel them. Core and dice and mix well with celery and walnuts. Mix with mayonnaise and place on crisp lettuce leaves. Chill and serve.

By Robin from Washington, IA

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