PastaItalian
To Top

Cheesy Mostaccioli

Ingredients

  • 1 package mostaccioli pasta, uncooked
  • 1 1/2 lb. ground beef
  • 1 jar spaghetti sauce (28oz)
  • 1 can cheddar cheese soup
  • Ad
  • 1 tsp. pepper
  • 1 tsp. dried Italian seasoning
  • 3 cups shredded mozzarella cheese, divided

Directions

Preheat oven to 350 degrees F. Cook pasta according to package directions; drain.

In medium nonstick skillet, cook and stir beef over medium high heat until browned. Remove from heat; pour off drippings. Stir in spaghetti sauce, soup, pepper and seasoning.

In a greased 4 qt. baking dish, combine pasta, sauce mixture and 2 cup of the cheese. Sprinkle remaining 1 cup cheese on top. Bake 40 minutes or until heated through.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes International Italian PastaMarch 27, 2007
Guides
Nacho Dip
Nacho Dip Recipes
Vegetarian Pot Pie Recipes
Vegetarian Pie Recipes
Cheese and Chicken Enchiladas
Cheese and Chicken Enchilada Recipes
Cheese Biscuits
Cheese Biscuit Recipes
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 21, 2017 at 4:45:25 PM on 10.0.1.205 in 579 msecs. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!