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By Susan (Guest Post)
12/12/2004
This may be obvious, but many people just toss their knives into the dishpan, or dishwasher with the silverware for washing. Always wash your knives by themselves and dry and put away so they don't get knicked up and dull.
By Cindi D (Guest Post)
12/03/2004
If you store the knives sharp side up in the knife rack, they will stay sharper longer.
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