Ingredients
- 1 can refried beans
- 1 package cream cheese, softened
- 1 package taco seasoning mix
- 2 garlic cloves, pressed
- 1 small tomato, chopped
- 1/4 cup chopped onion
- 1/4 cup chopped pitted ripe olives
- 2 Tbsp. minced fresh cilantro or parsley
- 1/2 cup shredded cheddar cheese
- Sour cream (opt.)
- Tortilla chips
Directions
Preheat oven to 375 degrees F. Spread beans onto bottom of 9 inch pie plate. In medium bowl, combine cream cheese, seasoning mix and garlic; spread over beans. Top with tomato, onion, olives and cilantro; sprinkle with cheddar cheese. Bake 25-30 minutes or until heated through. Garnish with sour cream, if desired. Serve with tortilla chips. Serves 12-16.
By Robin from Washington, IA
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