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Indian Rice Pilaf

Ingredients

  • 1/2 cup diced onion
  • 1/4 cup diced celery
  • 1 Tbsp. butter
  • 1/3 cup rice (long grain)
  • 2 Tbsp. parsley
  • 1 1/2 cups chicken broth
  • 1/2 tsp. curry powder
  • 1/8 tsp. ground allspice
  • 1/2 cup raisins
  • 1/4 cup chopped peanuts

Directions

In butter, fry onions and celery. Add other ingredients except raisins and nuts. Cook (simmer) between 15 to 20 minutes. Add raisins and nuts once rice is cooked.

By LRP from Lowell, MA

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