Ingredients:
- 1 9 inch frozen ready to bake pie crust
- 2 cup milk
- 3 eggs
- 1 cup coconut
- 1/2 cup sugar
- 6 Tbsp. flour
- 1 Tbsp. butter, softened
- 1 tsp. vanilla
- 1/8 tsp. salt
- 2 cup cool whip (I usually make real meringue for mine.)
Directions:
Bake pie shell according to directions, let cool.
In medium sauce pan, whisk together all remaining ingredients (except cool whip).
Cook over medium heat 5-7 minutes or until thickened.
Pour into pie shell and chill 4 hours or until set.
Spread with cool whip and serve (or use real meringue and bake at 350 degrees F 5-7 minutes.)
By imaqt1962
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