Dump Cake
Ingredients
- 1 med. can crushed pineapple
- 1 can cherry pie filling
- 1 box white cake mix
- 1/4 cup butter
Directions
Put crushed pineapple on the bottom, then put cherry pie filling on top of the crushed pineapple. Put the cake mix on top and press down with melted butter. Bake in a 9x13 cake pan at 350 degrees for 35 to 40 minutes or until looks like cake.
By Robin
Dump Cake II
Ingredients
- 2-16 oz. can of pie filling (any)
- 1-box of white cake mix
- 2-3 sticks of oleo
- 1 cup chopped nuts
- 13 X 9-inch pan
Directions
Pour pie filling into bottom of pan. Sift dry cake mix over pie filling, cut oleo into patties and thoroughly cover cake mix. Sprinkle nuts over oleo.
Bake at 350º for 45 min or until brown.
You can use the can fruit of your choice.
I've tried apple, blueberry, cherry and peach and they all fantastic!
By greeneyesmom
Dump Cake III
Ingredients
- 1 can cherry or strawberry pie filling
- 1 can crushed pineapple
- 1 box yellow cake mix
- 1 cup melted butter
- 1 can flaked coconut
- 1 cup chopped nuts
Directions
Grease 9x13 inch pan. Add ingredients in order given in layers. Do not mix. Bake at 350 degrees F for 55 minutes. Do not remove cake from pan the first day or else it will crumble.
By Robin from Washington, IA
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