Roast Beef That Makes It's Own Gravy


  • roast (any kind and any size you like)
  • 1 can cream of mushroom soup
  • 1 can mushrooms
  • 1 package onion gravy mix
  • Ad
  • potatoes, chopped (as many as you like)
  • salt and pepper, to taste


In a roaster, combine all of the ingredients, except the potatoes. Bake at 325 degrees F until the roast is done. Add the potatoes 1 1/2 hours before you are ready to serve the roast.

By Robin from Washington, IA


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October 6, 20080 found this helpful

I make something extremely similiar. I cut the roast (any cheap roast will do) into cubes and put all in slow cooker. I serve over mash potatoes! One of my favorites!

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