To Top

Cheddar Cheese Soup


  • 1/2 cup onions, chopped
  • 1/4 cup butter
  • 1/4 cup flour
  • 1/2 cup milk
  • 2 cans chicken broth
  • 3 cup half & half
  • 4 cup cheddar cheese, shredded


Saute' onion in butter over medium heat. Blend together the flour and milk, gradually stir into onions and cook 1 minute. Add chicken broth and half and half. Heat to boiling only until starts to thicken. Add cheddar cheese and stir constantly until melted. Serve hot. Makes about 2 1/2 quarts.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

January 5, 20100 found this helpful


  • 1/2 cup onion (finely chopped)
  • 1/4 cup carrot (finely chopped)
  • 1/4 cup celery (finely chopped)
  • 3 cup vegetable broth or chicken broth
  • 1 Tbsp. cornstarch
  • 2 Tbsp. water
  • 4 oz. sharp Cheddar cheese (diced)
  • 1 can condensed cream of potato soup
  • 1 jar pasteurized process cheese spread


In a large saucepan, combine onionk carrot, celery and vegetable broth. Bring to a boil. Reduce heat; cover and simmer 10 minutes or until vegetables are tender. In small bowl, combine cornstarch and water; mix well. Stir into broth mixture. Bring to boil; reduce heat. Add Cheddar cheese, potato soup and cheese spread; whisk until cheese is melted and mixture in well combined. Heat gently; DO NOT BOIL. Makes 6 (1 cup) servings.

By Robin

Comment Was this helpful? Yes
Related Content
Food and Recipes Recipes SoupsJanuary 5, 2010
Cheddar Baked Mac and Cheese
Cheddar Baked Mac and Cheese Recipe
Grilled Cheese
Grilled Cheese Sandwich Recipes
Broccoli Cheddar Soup
Broccoli Cheddar Soup Recipe
Cheddar Crackers
Homemade Cheddar Crackers
Back to School Ideas!
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/09 09:48:12 in 2 secs. ⛅️️ ⚡️
Loading Something Awesome!