To Top

Grandma's Buttermilk Biscuits

Ingredients:

  • 2 1/2 cup self-rising flour
  • 1/2 cup lard
  • 1 1/2 cup buttermilk
  • 1/4 tsp. salt
  • 1 Tbsp. sugar

Directions:

Preheat oven to 425 degrees F. Grease baking sheet. Mix in a large bowl. Mix flour, salt and sugar together. Cut in the lard. Stir in buttermilk and gently mix.

With floured hands, knead dough to form a ball adding additional flour as needed. Break off small portions and roll to decided biscuit size. Frequently flour hands.

OR: Using a floured rolling pin, roll dough to 1/4 - 1/2 inch thickness. Cut biscuits and place on greased baking sheet. Bake for 12-15 minutes, or until golden brown. Makes 12-15 biscuits.

Ad

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Buttermilk Biscuits
Buttermilk Biscuits Recipes
Categories
Food and Recipes Recipes Baking & Desserts Breads BiscuitsAugust 25, 2010
Guides
Buttermilk in a metal cup.
Homemade Buttermilk Recipes
Biscuits made from scratch.
Making Biscuits From Scratch
buttermilk substitute in a bowl
Substitute for Buttermilk in Recipes
Buttermilk Chicken
Buttermilk Chicken Recipes
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/04/15 12:21:31 in 1 secs.
Loading Something Awesome!