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By Stacey from North Charleston, SC
By
10/09/2010
In answer to your posted question, yes it is! I've made many of these breads and they are wonderfully tasteful! If you'll scroll down to check out the archives section, they also have one posted titled: Friendship Bread by mkymlp, It is made without using the starter and is just as tasty and moist without going to all the trouble. I've made quite a few this way also and really can't tell the difference. It makes 2 loaf pans or one 9" x 13" pan.
Does anyone out there have the ingredients to "START" the Amish Friendship Sweet Bread? Or you may know it as "Herman the Cake". I remember it from the early 1980's. It was a fun thing to have and share.
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