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Lemon Pepper Steak

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Date: 12/18/2008 Topic: Recipes > Meats > Steaks  
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Ingredients

  • 4 steaks (any cut you like)
  • 4 tsp. Mrs. Dash lemon pepper
  • 1/4 cup olive oil
  • 1 Tbsp. Dijon mustard
  • 2 tsp. white wine vinegar
  • 1 tsp. basil, dried

Directions

Combine the lemon pepper, olive oil, mustard, vinegar and bail together. Brush the steaks with 1/2 of the sauce. Grill or broil one side. Turn the steaks over and brush them with the other 1/2 of the sauce. Continue to cook the steaks until they are done to your liking.

By Robin from Washington, IA

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 Feedback
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By Nan (Guest Post)
Sounds good. Will try this real soon. Thanks.

Posted on 12/22/2008 | Report Spam or Abuse

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