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Grilled Turkey Breast

Easy and yummy grilling recipe.


  • 1 lb. turkey breast
  • 1/3 cup corn oil
  • 1/4 cup white wine vinegar
  • 1/4 cup lemon juice
  • Ad
  • 1 Tbsp. minced onion
  • 1/2 tsp. rosemary
  • 1/4 tsp. garlic powder


Cut turkey into 1/2 inch pieces. Place in shallow pan. Marinate in mixture of remaining ingredients for 4 hours to overnight in refrigerator. Drain. Grill 3-4 inches from hot coals for about 10 minutes, turning once.

Servings: 4
Time:4-24 Hours Preparation Time
10 Minutes Cooking Time

By Robin from Washington, IA


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