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Cooking a Turkey Breast in a Slow Cooker (Crockpot)


Bronze Post Medal for All Time! 170 Posts
November 9, 2010

A cooked turkey breast.Easy, moist, and great for company!

Ingredients:

Directions:

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Place all the ingredients in crock pot and cook on low over night or start first thing in morning and cook on high for 4 hours then cook on low the remaining part of day. Great when you are having company, it cooks itself. No basting required, its super moist when done this way. When done, remove turkey , put juice that is in crock pot in sauce pan, bring to boil and then cook some egg noodles in broth that is left. So good. Enjoy!

Oh, if you are just cooking for two, think of all the meals you can make with the leftovers.

Source: Daughter

By dwedenoja from New Creek, WV

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Gold Post Medal for All Time! 677 Posts
November 5, 2016

This turkey is moist, tasty, and saves you from cleaning a dirty oven.

Slow Cooker Turkey with Gravy

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Bronze Post Medal for All Time! 114 Posts
February 25, 2009

On days when you're in a rush but still would like to come home to the welcoming aroma of a homecooked meal, you might want to try this. Put a frozen turkey breast in your slow cooker.

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February 11, 2009

Whenever turkey breasts are on sale for 99 cents a pound, I like this recipe. Spray the inside of your crockpot with Pam and place unwrapped breast in it.

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Then take a can of whole berry cranberry sauce and spread over the breast...

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November 20, 2016

Any good ideas for slow cooking a turkey breast?


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Gold Post Medal for All Time! 677 Posts
November 20, 20160 found this helpful

I just posted a recipe for slow cooked turkey breast with gravy in the recipe contest.

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Bronze Feedback Medal for All Time! 182 Feedbacks
December 5, 20160 found this helpful

Wash and dry turkey breast. Rub olive oil on turkey breast, season with salt, freshly cracked pepper. Place in slow cooker, add 2 small cloves garlic, 1 small onion and 1 carrot chopped roughly, 1/2 tsp. Rubbed sage, place vegetables around turkey breast, add 3/4 cup water and 1 Earl Grey tea bag. Allow to cook until tender ,approximately 3 hours.

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Remove turkey breast and vegetables. Make a gravy by adding 2 tablespoon butter in skillet, add 2-3 tbsp flour, whisk until smooth, add strained liquid from slow cooker, whisk until thick, test for seasoning and adjust if necessary. Pour into gravy boat and slice turkey breast and enjoy with gravy.

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Bronze Feedback Medal for All Time! 182 Feedbacks
December 5, 20160 found this helpful

Wash and dry turkey breast. Rub olive oil on turkey breast, season with salt, freshly cracked pepper. Place in slow cooker, add 2 small cloves garlic, 1 small onion and 1 carrot chopped roughly, 1/2 tsp. Rubbed sage, place vegetables around turkey breast, add 3/4 cup water and 1 Earl Grey tea bag. Allow to cook until tender ,approximately 3 hours.

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Remove turkey breast and vegetables. Make a gravy by adding 2 tablespoon butter in skillet, add 2-3 tbsp flour, whisk until smooth, add strained liquid from slow cooker, whisk until thick, test for seasoning and adjust if necessary. Pour into gravy boat and slice turkey breast and enjoy with gravy.

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Answer this Question

November 19, 2017

This is not a safe practice as the meat comes up to temperature too slowly to avoid bacterial growth. The turkey will be fully cooked but may make your family ill.

Turkey in Crockpot

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February 24, 2009
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