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Freezing Blended Fruit

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Date: 06/11/2008 Topic: Food Tips & Info > Freezing > Fruit and Berries  
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My granddaughter and I love fruit. We really miss it in the winter time.I don't like fruit after it has been frozen so I tried experimenting with strawberries and found a delicious way to have them all year. I put fresh strawberries in a blender and liquefied them. I added Splenda to sweeten. I poured the mixture into one serving containers and froze them. I removed one from the freezer and microwaved it for 30 seconds. It softened it up enough to eat with a spoon. It was so delicious. I am going to do blueberries and peaches the same way. It is a healthy, economical way to have fresh fruit all year. I used Splenda in mine for fewer calories.

By Faye from Simpsonville, SC
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By JoelFowler (Guest Post)
good

Posted on 06/16/2008 | Report Spam or Abuse

By Teresa (Guest Post)
I have done this for awhile now and i blend different fruits together. I then put them in ice cube trays and that equals to about 1/4 cup, when frozen take out and put into bags. Easy to grab a few as needed. Sometimes I will put the fruit in lemonade for berry lemonade. I have even added to breads, smoothies and such.

Posted on 06/12/2008 | Report Spam or Abuse

By stngray (Guest Post)
That's a good idea. I make smoothies from fresh fruit and freeze them in individual servings. I make them super thick so that more liquid needs to be added when they are thawed out (like orange juice, etc.) It's nice to have smoothies all year.

Posted on 06/11/2008 | Report Spam or Abuse

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