Brown sausage; drain off fat. Add celery, onion and green pepper; cook until tender. Combine remaining ingredients except bread crumbs and margarine. Pour into 1 1/2 qt. casserole dish. Bake at 350 degrees F for 50 minutes, stirring occasionally. Mix crumbs and butter and sprinkle over top. Bake 20 minutes more. Makes 6 servings.
By Robin from Washington, IA
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