Chicken Vegetable Casserole

Ingredients

  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 1 tsp. salt
  • 3 cups cooked, chopped chicken
  • 2 packages frozen french-style green beans or peas, thawed and drained
  • Ad
  • 1 can Chinese or chop suey vegetables (1 lb.)
  • 1 1/2 cups shredded cheddar cheese
  • 1/3 cup chopped onion
  • 1 can french fried onions (3 oz.)

Directions

In a bowl, combine soup, milk and salt, stirring until blended. Fold in chicken, beans or peas, chop suey veggies, cheese and raw onion. Pour into a 9x13 inch baking dish. Bake in 350 degrees F oven for 45 minutes or until beans or peas are tender. Top with french fried onions, bake additional 10 minutes.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
Categories
Food and Recipes Recipes CasserolesNovember 4, 2008
Guides
Chicken Cheese Casserole
Chicken Cheese Casserole Recipes
Chicken a la King in puff pastry shell
Chicken A' La King Recipes
Tetrazzini Recipes, Chicken Tetrazzini
Chicken Tetrazzini Recipes
Cute Little Girl in Chicken Costume
Making a Chicken Costume
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 16, 2017 at 12:37:54 PM on 10.0.0.96 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!