ChowderSoups
To Top

Speedy Corn Chowder (Microwave)

Ingredients:

  • 3 slices bacon, diced
  • 1/4 cup onion, finely chopped
  • 1 can cream style corn
  • 1/4 cup hot water
  • 1 cup milk
  • 1/ tsp. salt
  • 1/4 tsp. pepper

Directions:

Place bacon and onion in 2 qt. casserole. Heat, covered, 4 minutes, stirring and turning after 2 minutes. Add remaining ingredients and stir to combine. Heat, uncovered, 5-7 minutes or until heated through, stirring occasionally. Allow soup to stand 2-3 minutes before serving.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

November 9, 20090 found this helpful

Ingredients

  • 3 Tbsp butter or margarine
  • 1/4 cup finely chopped celery
  • 3 Tbsp flour
  • 1 tsp dried chives
  • 1/2 tsp. salt (opt.)
  • 1/8 tsp. pepper
  • Ad
  • 2 cups milk
  • 1 can cream style corn

Directions

Set power select at medium. In 2 qt. microwave dish, heat butter and celery 2-3 minutes. Stir in flour, chives, salt, and pepper; gradually add milk, stirring until smooth. Stir in corn. Heat a medium 7-9 minutes or until soup is slightly thickened, stirring twice. Let stand, covered, 3 minutes before serving.

By Robin from Washington, IA

Comment Was this helpful? Yes
Related Content
Categories
Food and Recipes Recipes Soups ChowderNovember 9, 2009
Guides
Seafood Chowder
Seafood Chowder Recipes
Vegetable Chowder
Vegetable Chowder Recipes
Clam Chowder Recipes, A spoonful of creamy New England Clam Chowder.
Clam Chowder Recipes
A bowl of corn chowder.
Corn Chowder Recipes
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/20 15:03:56 in 3 secs.
Loading Something Awesome!