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French Breakfast Puffs

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Date: 07/12/2005 Topic: Recipes > Breakfast  
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Ingredients
  • 1/4 cup sugar
  • 1/2 tsp ground cinnamon

Directions

Combine in bowl and set aside.

Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 1/2 tsp. Baking powder
  • 1/4 tsp. Ground nutmeg
  • 1/8 tsp. Salt

Directions

Stir together in a medium size mixing bowl.

Ingredients
  • 1 lightly beaten egg
  • 1/2 cup milk
  • 1/3 cup melted butter

Directions

Mix together and add to flour mixture all at once. Line muffin tins with baking cups and fill 2/3 full. Bake in a 350° oven 20-25 min. or until golden. While puffs are baking, melt 3 tbsp. Butter and pour in small bowl. When puffs are golden, remove immediately from muffin pan. Dip tops into melted butter and then into cinnamon-sugar mixture that you set aside. Serve warm.

By cj

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