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I wanted a different dip to serve other than mixing mayo and mustard together. I looked in my pantry and saw the artichokes and went from there.
Serve with any type bread or chips.
Great as filling for lettuce wraps!
Suggestions: Hawaiian bread, bagel chips, tortilla chips, French bread, Italian sweet bread
Variations: Add sliced black olives and/or sliced green olives with pimentos.
Source: This is my own recipe.
By Brenda from Tupelo, MS
Yum! Sounds good! This can be made lower-fat by subbing low fat sour cream and Neufchatel cheese. Some grated onion would be good, too. This is an inspiration!
It was delicious. A fabulous break from the ordinary dips.
Had zest and a lot of great flavor. Great recipe.