Ice Cream Cone Cupcakes

Cupcakes can be messy for little ones when they are trying to remove the cake from the paper. Instead of using the paper liners, put flat bottom type ice cream cones into the muffin pan. Mix up the cake batter and pour into the cones, filling about 2/3 full and bake according to directions for the cake batter you are using. Top with your favorite icing and sprinkles and you have a portable feast for birthday parties, class parties, picnics, etc. The kids like them and you will enjoy the ease of cleanup.

By Sandy from Elon, NC