By Cathi from Vancouver, WA
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I have frozen romaine hearts for use in green Smoothies by first blending the leaves with just a little water in my Vitamix blender, then freezing in ice cube trays. Then I add the frozen cubes to green Smoothies in whatever amount desired.
By Holly 04/08/2010
How about if you vacuum seal it and keep it in the fridge, one week's worth at a time. Just make sure to cut the opening in an even line, or the sealer won't seal when you re-seal it.
By dna53 04/07/2010
If you intend the lettuce for salad STOP it cannot be done.
By Marjorie C. Woodworth 04/06/2010
Why don't you make and freeze some lettuce soup. Try the following website and see if there are some lettuce soup recipes.
Yeah, think about how soft frozen and thawed strawberries are. The freezing break the cell walls of the plant and it will loose its "crispness". If you are going to add it to soup or something, it should be fine. But it won't make a good salad.
By Lisa 04/06/2010
Yeah, I agree with Dedeswrkshop. I've had lettuce get frost on it, and it got damaged (I was able to remove the frost-damaged spots and the remainder was okay). You can try it, but I don't think it will be successful.
By dede smith 04/06/2010
To my knowledge, lettuce has too much water in it to freeze it. It would thaw and be a nasty slime like stuff.
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Can you freeze lettuce in freezer bags?
Sandra from Lansing, IL
By Ms April
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