Has anyone ever pickled bread and butter pickles with a mix of cucumbers and squash?
By Natalie from UT
I canned bread and butter pickles with yellow squash and zucchini, red sweet peppers and onion and they were really good!
The bread and butter pickle recipe in todays post is an excellent recipe. I have used this to make the pickles by doubling the recipe's liquid ingredients and adding squash, celery, cauliflower, and carrots to make the blend. These were excellent and very different from the regular bread and butter pickles, sometimes I add a little extra spices to make a different taste. I sometimes add a little extra sugar.
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