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Super Chili


  • 1 lb. hamburger
  • 2 cans tomato soup
  • 2 cans water
  • 2 cans kidney beans, drained
  • 1/4 cup sugar
  • 1 small onion
  • season to taste with salt, pepper, and chili powder


Brown hamburger and onion in skillet. Drain. In large pot, heat soup and water. Add meat and beans. Add sugar and seasonings. Simmer 10 minutes. Makes 8 bowls.

By Robin from Washington, IA


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May 19, 20090 found this helpful

This sounds good, and easy too. I love the spice Cumin in all Spanish (Mexican) food. I think it would be even better if you add Cumin.

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May 8, 20090 found this helpful


  • 2 lb. ground beef
  • 2 medium onions, chopped
  • 1 large green pepper, chopped
  • 2 cloves garlic, minced
  • 2 bay leaves
  • 1 tsp. cumin
  • 1 tsp. oregano
  • 1 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/2 tsp. paprika
  • 2 Tbsp. chili powder
  • 1 1/2 tsp. salt
  • pepper, to taste
  • 1 large can kidney beans
  • 1/4 cup slivered almonds


Brown meat in heavy skillet. Add all ingredients except beans and almonds. Cover. Simmer 2 hours. Stir in beans. Remove bay leaves. Garnish with almonds.

Slow-Cooker Method:

Brown meat and onions in heavy skillet. Put in slow cooker and add rest of ingredients except almonds. Cook on low for 6 hours. Garnish with almonds and serve.


By Robin from Washington, IA

Comment Was this helpful? Yes
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