Black Bean Soup with Salsa

Black bean soup with red peppers and onions, garnished with yogurt, onion and cilantro.

Ingredients:

Ad

Steps:

  1. Put black beans and liquid and the chicken broth in a blender, food processor or use a hand blender and blend until smooth.
  2. In a large saucepan heat the vegetable oil over medium high heat.
  3. Add onion and garlic to hot oil and cook until onion is tender.
  4. Put the bean mixture into the saucepan along with the salsa, lime juice. cumin and red pepper flakes.
  5. Bring to a boil, reduce heat to low.
  6. Cover and cook, stirring occasionally for 25 - 30 minutes.
  7. Serve in bowls drizzled with the yogurt. Garnish with onion and fresh cilantro if desired.
  8. Makes 8 servings

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Categories
Food and Recipes Recipes Soups BeanApril 29, 2013
Guides
More
💘
Valentine's Ideas!
🍀
St. Patrick's Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.

Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2019 by Cumuli, Inc. All Rights Reserved.

Generated 2019/02/08 10:15:15 in 1 secs. ⛅️️
Loading Something Awesome!