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Brownie Brittle Recipe


Diamond Post Medal for All Time! 1,246 Posts
August 1, 2017

Brownie BrittleBrownie brittle is my dream come true as it's just the crispy, crunchy, sweet goodness of the edges of brownies I always tend to fight over. I love it but why does it cost more than brownies? It has less ingredients, less substance, but costs more money. Let's make our own! Here's how to make them using a box of brownie mix.

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Yield: 24 pieces of brittle

Ingredients:

  • 1 box (18 oz) brownie mix
  • 1/3 cup oil
  • 1/3 cup water
  • 1 large egg
Brownie Brittle ingredients
 

Steps:

  1. Preheat oven to 325F. Line a baking sheet with parchment paper.
  2. paper lined baking sheet
     
  3. Whisk all the ingredients in a large mixing bowl until just combined.
  4. ingredients in bowl
     
    mixed ingredients in bowl
     
  5. Pour the batter onto the lined baking sheet.
  6. pouring batter on paper
     
  7. Spread batter into a thin layer. I like to use an offset spatula to get it real flat.
  8. spreading batter on paper
     
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  9. Bake for about 25 minutes.
  10. batter spread on paper
     
  11. Cool on a rack completely so it hardens up, then break up with a large knife.
  12. baked Brownie Brittle
     
    cutting Brownie Brittle
     
Comment Pin it! Was this helpful? 9

Comments

August 1, 20171 found this helpful

MMmmmmmmmm. Delish! Thanks!

Reply Was this helpful? 1
August 1, 20170 found this helpful

Can't wait to try this.

Reply Was this helpful? Yes

Gold Feedback Medal for All Time! 949 Feedbacks
August 1, 20170 found this helpful

I'm going to try this in my small oven as I rarely use my stove oven - I'll let you know how it turns out - sounds and looks delicious.

Reply Was this helpful? Yes

Diamond Post Medal for All Time! 1,246 Posts
August 2, 20170 found this helpful

You're welcome!

Reply Was this helpful? Yes
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