Butterscotch Sauce Recipes

Category Sauces
Butterscotch is a delicious topping for ice cream and other desserts. This page contains butterscotch sauce recipes.
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Solutions

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This is yummy on ice cream!

Ingredients:

  • 1 1/2 cups brown sugar
  • 2/3 cup corn syrup (white or dark)
  • dash salt
  • 2/3 cup evaporated milk

Directions:

Heat sugar, corn syrup, and salt, stirring occasionally until it comes to a full rolling boil. Remove from heat and cool slightly. Gradually stir in evaporated milk. Serve warm or cold. Makes 2 cups sauce.

Servings: varies
Prep Time: 10 Minutes
Cooking Time: varies Minutes

By Robin from Washington, IA

Comment Was this helpful? Yes

July 6, 2005

Boil to consistency

Ingredients

Cool then add

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Serve hot or cold

By Ardis Barnes

Comment Was this helpful? Yes

Questions

Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.

Any ideas how to make butterscotch icing and butterscotch sauce?

By Fran from Fife, Scotland

Answers

May 24, 20100 found this helpful

I found this:

Step 1: Put butter, brown sugar, salt and light cream in the top of a double boiler. Heat and stir until the mixture is smooth.

Step 2: Remove mixture from heat and cool 5 minutes.

Step 3: Beat mixture with a hand mixer and gradually add powdered sugar and vanilla. Beat until the mixture is spreadable.

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Things You'll Need:
* 1/8 tsp. salt
* Plastic wrap
* 1/2 tsp. vanilla
* 1/2 c. packed brown sugars
* 2 c. sifted powdered sugar
* 4 tbsp. unsalted butters
* Double boilers
* Large pans (10- to 12-quart)
* 1/3 c. light cream
* Hand mixer

Reply Was this helpful? Yes
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Food and Recipes Recipes SaucesOctober 31, 2013
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